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Organic Wheat Pasta
| Weight Options | 300g |
Organic Wheat Flour Pasta with Olive Oil and Lemon
Ingredients:
- 300 g Orgibite Organic Wheat Flour Pasta
- 3 tablespoons olive oil
- 2 cloves of garlic (finely chopped)
- 1 lemon (juice and grated rind)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon thyme
- 1 teaspoon chili pepper (optional)
- For the topping:
- 3 tablespoons grated parmesan or vegan cheese
- Fresh basil leaves
Preparation:
- Boil Orgibite Organic Wheat Flour Pastain plenty of salted boiling water according to the instructions on the package and drain.
- Heat the olive oil in a pan, add the chopped garlic and fry lightly.
- Add the lemon juice and lemon zest to the pan. Stir in the oregano, red pepper flakes, salt and pepper.
- Add the boiled pasta to the pan and mix well with the sauce.
- When serving, sprinkle with grated parmesan and fresh basil leaves.
This recipe offers a very light and delicious option by combining the refreshing effect of lemon with the rich flavor of olive oil. 🍋🌿 Bon Appetit!
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